Mutton Thoren


1 lb Minced goat meat
2 cups Grated coconut
5 Green chillies
4 Garlic cloves
2 teaspoons Cumin seeds
4 teaspoons Coconut oil
3 Red chillies
1/2 teaspoon Mustard seeds
2 teaspoons Curry leaves
1/2 cup shallots
2 teaspoons Chopped coriander leaves
2 teaspoons Chopped mint leaves
Salt (As per taste)

Cook the meat with half quantity of salt till tender and dry. Grind the coconut, green chillies, garlic, cumin seeds and the remaining quantity of salt to a fine dry paste.

Heat oil and saute mustard seeds, red chillies broken into bits, curry leaves, sliced shallots and the ground paste for two minutes. Add the cooked meat, mix the contents well and cook for another two minutes. Transfer the contents to a serving dish.

Garnish it with chopped coriander and the mint leaves. If desired spoon 2-3 tsp fresh coconut oil over.

No comments: