Shrimp Thoran


500 grams Prawns
1 cup Grated coconut
5 Chopped green chillies
1 inch Chopped ginger
6 Chopped garlic
1 teaspoon Chilli powder
1/4 teaspoon Turmeric powder
6 teaspoons Coconut oil
2 teaspoons Curry leaves
1/2 teaspoon Mustard seeds
2 teaspoons Chopped coriander leaves
Salt (As per taste)


Wash, Shell and de-vein the shrimps. Cook the shrimps with salt and enough quantity of water till tender and dry.

Heat 4 tsp oil and saute the curry leaves,mustard seeds and chopped ingredients for a minute. Add the cooked prawns, chilli powder, turmeric powder and the grated coconut. Mix the contents well and cook for five minutes. Remove it from fire and transfer the contents to a serving dish.

Garnish it with chopped coriander leaves and spoon hot coconut oil over it.

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